Living Nutrition Organic Fermented Woman
Living Nutrition Organic Fermented Woman
Organic Fermented Woman is a practitioner-formulated, bioactive combination of ashwagandha, shatavari and holy basil designed to support female health.
Traditional support for female health and hormonal balance which supports stress resilience and mood, these capsules are rich in triterpenes, antioxidants, and flavonoids
Ashwagandha and holy basil are adaptogens which support the body's resilience to stress. Chronic stress leads to an increased production of cortisol, which can decrease progesterone and thyroid hormone production, and cause issues with hormonal balance.
In Ayurvedic medicine, shatavari is known as the 'female rejuvenator' and is believed to help combat heat and dryness - both uncomfortable aspects of the menopause. Many menopausal symptoms occur due to low oestrogen. Shatavari contains phytoestrogens: a plant-based, dietary form of oestrogen. Ashwagandha has been shown to relieve mild-to-moderate symptoms during perimenopause and significantly enhance quality of life.
Directions
Adults: Take 1 capsule twice a day with food.
Ingredients
Fermented ashwagandha (Withania somnifera) root*, fermented shatavari (Asparagus racemosus) root*, fermented holy basil (Ocimum sanctum) leaf*, vegetable cellulose capsule (hydroxypropyl methylcellulose)
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Product Information
Shipping & Returns
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Living Nutrition Organic Fermented Woman
Living Nutrition Organic Fermented Woman
Living Nutrition Organic Fermented Woman
Organic Fermented Woman is a practitioner-formulated, bioactive combination of ashwagandha, shatavari and holy basil designed to support female health.
Traditional support for female health and hormonal balance which supports stress resilience and mood, these capsules are rich in triterpenes, antioxidants, and flavonoids
Ashwagandha and holy basil are adaptogens which support the body's resilience to stress. Chronic stress leads to an increased production of cortisol, which can decrease progesterone and thyroid hormone production, and cause issues with hormonal balance.
In Ayurvedic medicine, shatavari is known as the 'female rejuvenator' and is believed to help combat heat and dryness - both uncomfortable aspects of the menopause. Many menopausal symptoms occur due to low oestrogen. Shatavari contains phytoestrogens: a plant-based, dietary form of oestrogen. Ashwagandha has been shown to relieve mild-to-moderate symptoms during perimenopause and significantly enhance quality of life.
Directions
Adults: Take 1 capsule twice a day with food.
Ingredients
Fermented ashwagandha (Withania somnifera) root*, fermented shatavari (Asparagus racemosus) root*, fermented holy basil (Ocimum sanctum) leaf*, vegetable cellulose capsule (hydroxypropyl methylcellulose)
Original: $40.94
-65%$40.94
$14.33Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Living Nutrition Organic Fermented Woman
Organic Fermented Woman is a practitioner-formulated, bioactive combination of ashwagandha, shatavari and holy basil designed to support female health.
Traditional support for female health and hormonal balance which supports stress resilience and mood, these capsules are rich in triterpenes, antioxidants, and flavonoids
Ashwagandha and holy basil are adaptogens which support the body's resilience to stress. Chronic stress leads to an increased production of cortisol, which can decrease progesterone and thyroid hormone production, and cause issues with hormonal balance.
In Ayurvedic medicine, shatavari is known as the 'female rejuvenator' and is believed to help combat heat and dryness - both uncomfortable aspects of the menopause. Many menopausal symptoms occur due to low oestrogen. Shatavari contains phytoestrogens: a plant-based, dietary form of oestrogen. Ashwagandha has been shown to relieve mild-to-moderate symptoms during perimenopause and significantly enhance quality of life.
Directions
Adults: Take 1 capsule twice a day with food.
Ingredients
Fermented ashwagandha (Withania somnifera) root*, fermented shatavari (Asparagus racemosus) root*, fermented holy basil (Ocimum sanctum) leaf*, vegetable cellulose capsule (hydroxypropyl methylcellulose)
















